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Menthol



CAS No: Menthol racemic 89-78-1
L-Menthol 2216-51-5
Chemical Name: (1R,2S,5R)-2-isopropyl- 5-methylcyclohexanol
Molecular Formula: C10H20O
Molecular Weight: 156.27
Chemical Structure:

Menthol is an organic compound made synthetically or obtained from peppermint or other mint oils. It is a waxy, crystalline substance, clear or white in color, which is solid at room temperature and melts slightly above. The main form of menthol occurring in nature is ( )-menthol (also called L-menthol, nearly always the (1R,2S,5R) form). ( )-menthol and its enantiomer are the most stable two isomers out of the eight stereoisomers.
( )-Menthol and menthol racemic produce a cooling effect when inhaled, eaten, or applied to the skin.
Menthol is used as a food flavor agent in chewing-gum, candy , wines and cooling drinks. It is also used in oral hygiene products and bad-breath remedies like mouthwash, toothpaste, mouth and tongue-spray. Because of its cooling effect, menthol is used in products meant to relieve skin irritation, sore throat, or nasal congestion. It may be used to treat sunburn, fever, or muscle aches as well. It is classed as an antipruritic, which reduces itching as well as in decongestants.
In addition, it is used as an additive in certain cigarette brands, both for flavour and to reduce the throat and sinus irritation caused by smoking.

Standards: FCC IV / BP2000 / USP24
Packing: 25kg / drum
Storage: Keep in a tightly closed container, stored in a cool, dry, ventilated area.

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